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Pumpkin in oil

Current price$23.90
Net Content

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  • Shipped from Italy
  • No duties, no customs fees
  • Tracked to your door
See how it travels from Italy
  1. Packed in ItalyAt our warehouse in Emilia
  2. Flown to the USBy air, tracked all the way
  3. Handled by usCustoms and duties on us
  4. At your doorNothing more to pay

We import your order directly from Italy. Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.

About this product


 

  • The “Violina” pumpkin (Butternut Squash) has a musical name because of the instrument that its shape recalls. As a matter of fact, its soft and sinuous shape makes us think of a violin, but not only that: it has always been a symbol of autumn, a romantic season full of poetry. Its scent is released as it is cut and recalls the image of golden avenues covered with fallen leaves, the thin rain that marks the windowpanes, a slow and gentle season.

    Our Pumpkin in oil retains all its sweet flavor and the scents of another autumn treasure: the hazelnut. It is extremely versatile, you can use it for preparing many recipes or as a side dish for meat and cheeses, from the most delicate to the most flavorful. Try it in salads, even rice salads, in cold pasta or simply on a slice of warm bread.
  •  Nutrition Information per 100 g

    Energy 368 kJ
    88 kcal
    Fat  7,1 g
    Of Which Saturates  0,83 g
    Carbohydrate 5,55 g
    Of Which Sugars 2,4 g
    Protein 1,49 g
    Salt 1,278 g
  • Ingredients: Pumpkin, Extra Virgin Olive Oil, Sunflower Oil, White Wine Vinegar (CONTAINS SULPHITES), White Wine  (CONTAINS SULPHITES), Onions, Salt, Sugar, Garlic, Laurel Leaves, Spices.

    Without preservative and dyes


    Artisan product made in a laboratory that uses nuts.

    Once opened keep refrigerated between 0°/4°C (32°/39°F) and use within few days.

    Net weight: 300 GR (10.6 oz)
    Drained weight: 220 GR (7.8 oz)
Made by

Emilia Food Love

Town
Modena
Province
MO
Country of origin
Italy
Region
Emilia-Romagna
Net weight / size
10.58 oz / 300 g
  • Net weight 300 g (10.6 oz), drained weight 220 g (7.8 oz)
  • Contains sulphites from white wine and vinegar
  • Made in a laboratory that uses nuts
  • Without preservatives and dyes

Ingredients

Ingredients
Pumpkin, Extra Virgin Olive Oil, Sunflower Oil, White Wine Vinegar (contains SULPHITES), White Wine (contains SULPHITES), Onions, Salt, Sugar, Garlic, Laurel Leaves, Spices
Allergens
SULPHITES
May contain traces of
Made in a facility that also processes nuts

More ingredient and allergen details

Ingredients: Pumpkin, Extra Virgin Olive Oil, Sunflower Oil, White Wine Vinegar (CONTAINS SULPHITES), White Wine  (CONTAINS SULPHITES), Onions, Salt, Sugar, Garlic, Laurel Leaves, Spices.

Without preservative and dyes


Artisan product made in a laboratory that uses nuts.

Once opened keep refrigerated between 0°/4°C (32°/39°F) and use within few days.

Net weight: 300 GR (10.6 oz)
Drained weight: 220 GR (7.8 oz)

Nutrition information

Values per 100 g
Energy (kcal)88 kcal
Energy (kJ)368 kJ
Fat7.1 g
Saturated fat0.83 g
Carbohydrate5.55 g
Sugars2.4 g
Protein1.49 g
Salt1.278 g

Values per 100 g, as declared on the European label. This is not an FDA Nutrition Facts panel.

How to keep it

Storage
Once opened keep refrigerated between 0°/4°C (32°/39°F) and use within few days.
How to use it
Serve as a side dish with meat and cheese. Add to salads, rice salads, cold pasta, or warm bread.
Pairs well with
Meat, cheese, salads, cold pasta, warm bread

More about this product

Availability
Year-round

Questions people ask

Does it contain nuts?

It is made in a laboratory that uses nuts, though hazelnuts are not listed as an ingredient.

Do I need to refrigerate it after opening?

Yes, once opened keep refrigerated between 0°/4°C (32°/39°F) and use within a few days.

Does it contain sulphites?

Yes, the white wine vinegar and white wine used contain sulphites.

Enjoy it with

Video: 
Creamy Pumpkin Soup with Parmigiano Reggiano and Crispy Prosciutto di Siena Chips

See it cooked

Creamy Pumpkin Soup with Parmigiano Reggiano and Crispy Prosciutto di Siena Chips

The ultimate comfort food, a creamy vegetable soup is the closest thing to a hug in the kitchen. Perfect all year round, but especially...

Watch it cooked Read the recipe

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