Received a thank-you code from Emilia Food Love
Mixed pitted olives in oil
Any order can be a giftAdd our gift box and a card with your message in your cart. $10.90 per parcel.
- Shipped from Italy
- No duties, no customs fees
- Tracked to your door
See how it travels from Italy
- Packed in ItalyAt our warehouse in Emilia
- Flown to the USBy air, tracked all the way
- Handled by usCustoms and duties on us
- At your doorNothing more to pay
We import your order directly from Italy. Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.
- Shipped from Italy
- No duties, no customs fees
- Tracked to your door
See how it travels from Italy
- Packed in ItalyAt our warehouse in Emilia
- Flown to the USBy air, tracked all the way
- Handled by usCustoms and duties on us
- At your doorNothing more to pay
We import your order directly from Italy. Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.
- Ships from our US warehouse
- Import duties included
- Tracked to your door
How it works
These cured meats ship from our US warehouse. Anything you order from Italy travels by air in a separate package, with customs and duties all on us. What you pay at checkout is all you pay.
- Ships in separate packages from Italy and our US warehouse
- Import duties included
- Tracked to your door
How it works
The cured meats in this kit ship from our US warehouse. Everything else comes directly from Italy by air in a separate package, with customs and duties all on us. What you pay at checkout is all you pay.
- Import duties included
- Tracked to your door
How it works
Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.
About this product
MIXED OLIVES IN EXTRA VIRGIN OLIVE OIL
-
It is said that every flavor can be traced back to a combination of the now-famous five basic tastes: sweet, salty, sour, bitter, and umami, the most recently discovered. Whether green or black, olives are one of the few foods that encompass all of them, offering us moments of enveloping and absolute goodness.
Our mix of pitted olives in extra virgin olive oil has a bold yet delicate character. It can accompany meat and fish dishes, enhance simple salads, and add color to richer ones. It can also be served as a simple, wholesome, and delicious snack. Try chopping or blending the olives to prepare tasty vegetable sauces or adding them to the dough of a homemade focaccia bread that will surely be remembered. -
Nutrition Information per 100 g
Energy 846 kJ
202 kcalFat 21.0 g Of Which Saturates 3.4 g Carbohydrate 2.1 g Of Which Sugars 0.4 g Protein 1.5 g Salt 2.4 g
-
Ingredients: mixed olives in variable proportion 72%: pitted leccino olives, pitted nocellara olives, pitted dried black olives, extra virgin olive oil 26%, chili, garlic, salt.
It may contain stones or stone fragments.
Acidity regulator: citric acid, lactic acid.
Keep the product away from sunlight and away from heat sources.
Once opened, top up with sufficient extra virgin olive oil to completely cover the content.
- Country of origin
- Italy
- Region
- Toscana
- Net weight / size
- 9.88 oz / 280 g
- 202 kcal per 100 g
- Salt content 2.4 g per 100 g
- Olives make up 72% of the product
- Extra virgin olive oil makes up 26%
Ingredients
- Ingredients
- mixed olives in variable proportion 72%: pitted leccino olives, pitted nocellara olives, pitted dried black olives, extra virgin olive oil 26%, chili, garlic, salt
- May contain traces of
- It may contain stones or stone fragments
Nutrition information
| Energy (kcal) | 202 kcal |
|---|---|
| Energy (kJ) | 846 kJ |
| Fat | 21.0 g |
| Saturated fat | 3.4 g |
| Carbohydrate | 2.1 g |
| Sugars | 0.4 g |
| Protein | 1.5 g |
| Salt | 2.4 g |
Values per 100 g, as declared on the European label. This is not an FDA Nutrition Facts panel.
How to keep it
- Storage
- Once opened, top up with sufficient extra virgin olive oil to completely cover the content.
- How to use it
- Serve as a snack or with meat and fish dishes and salads. Chop or blend to make vegetable sauces or add to focaccia dough.
- Pairs well with
- Meat, fish, salads, focaccia bread
More about this product
- How it is made
- pitted
- Variety or breed
- Leccino, Nocellara
- Availability
- Year-round
Questions people ask
Are the olives pitted?
Yes, the product uses pitted leccino, nocellara and dried black olives, though it may contain stones or stone fragments.
How should I store it after opening?
Once opened, top up with enough extra virgin olive oil to completely cover the olives.
How much salt does it contain?
It has 2.4 g of salt per 100 g.
From our community
Send your photosEnjoy it with
Aged36 months
Parmigiano Reggiano DOP 36 months
Protected originDOP
Pecorino Romano DOP
Pistachio Panettone
Aged24 months
Parmigiano Reggiano DOP 24 months
Cheese Spoon Grater
Cheese Spoon Slicer (SHAVER)
SaleBundle
Cheese Box and Ceramic Cheese Spoon
See it cooked
Aperitivo with Hummus and Crackers
According to many, it's the best time of the day. The moment to look forward to, the time to meet our friends and family...
Watch it cooked Read the recipeTaste them together
SaleBundle
Tuscan Olive Quartet
SaleBundle
Tuscan Pantry Collection
Protected originDOP
Prosciutto Toscano DOP (Boneless)
Triple Chocolate Panettone
You may also like
Tuscan Salame
Protected originDOP
Extra Virgin Olive Oil Chianti Classico DOP
Protected originDOP
Extra Virgin Olive Oil "Colline di Romagna" DOP GOLD AWARD at NYIOOC
Freshness-saving Glass Cheese Holder with Vacuum Seal
Pitted Leccino Olives with white truffle in Oil
IGP · Aged4 years
Balsamic Vinegar of Modena IGP Aged (4 years)
Cave-aged Pecorino
Ovtene Bags (Freshness Saver)


Appennino FoodEmilia-Romagna
Caffè AielloCalabria
Risotto alla Parmigiana with Crispy Guanciale and Balsamic Dressing
Gramigna Pasta Bake with Cheese
Artisan panettoni
Build your gift box
Gifts & sets



