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Tomato and Vegetable Sauce
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- Shipped from Italy
- No duties, no customs fees
- Tracked to your door
See how it travels from Italy
- Packed in ItalyAt our warehouse in Emilia
- Flown to the USBy air, tracked all the way
- Handled by usCustoms and duties on us
- At your doorNothing more to pay
We import your order directly from Italy. Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.
- Shipped from Italy
- No duties, no customs fees
- Tracked to your door
See how it travels from Italy
- Packed in ItalyAt our warehouse in Emilia
- Flown to the USBy air, tracked all the way
- Handled by usCustoms and duties on us
- At your doorNothing more to pay
We import your order directly from Italy. Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.
- Ships from our US warehouse
- Import duties included
- Tracked to your door
How it works
These cured meats ship from our US warehouse. Anything you order from Italy travels by air in a separate package, with customs and duties all on us. What you pay at checkout is all you pay.
- Ships in separate packages from Italy and our US warehouse
- Import duties included
- Tracked to your door
How it works
The cured meats in this kit ship from our US warehouse. Everything else comes directly from Italy by air in a separate package, with customs and duties all on us. What you pay at checkout is all you pay.
- Import duties included
- Tracked to your door
How it works
Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.
About this product
- If we close our eyes and think about Christmas, in a corner of our mind and right in the center of the table there is a bowl of sauce ready to be paired with boiled meat. It’s red like tomatoes and peppers that define not only its characteristic color, but also its unmistakable flavor. Natural and produced through artisan processing, our Tomato and Vegetable Sauce is the ultimate accompaniment for your favorite dishes.
It pairs well with boiled, grilled, and roast meat as well as cold cuts. If you prefer a vegetarian diet, try it on a slice of warm bread, on a tasty canapé, on a hot crouton or on a slice of grilled polenta. It will be enough to serve it at the table to breathe the atmosphere of great occasions and turn even a small appetizer into a party. -
Nutrition Information per 100 g
Energy 477 kJ
114 kcalFat 0,28 g Of Which Saturates 0,02 g Carbohydrate 26,6 g Of Which Sugars 22,8 g Protein 0,015 g Salt 0,58 g -
Ingredients: Peppers, Tomatoes, Onions, Carrots, Extra Virgin Olive Oil, White Wine Vinegar (CONTAINS SULPHITES), Sugar, Salt, Garlic.
Italian Tomato; Without preservative and dyes
Artisan product made in a laboratory that uses nuts.
Once opened keep refrigerated between 0°/4°C (32°/39°F) and use within few days.
Net weight: 200 GR (7.05 oz)
- Country of origin
- Italy
- Region
- Emilia-Romagna
- Net weight / size
- 7.05 oz / 200 g
- Net weight 200 g (7.05 oz)
- Contains sulphites
- Made in a facility that uses nuts
- 114 kcal per 100 g
Ingredients
- Ingredients
- Peppers, Tomatoes, Onions, Carrots, Extra Virgin Olive Oil, White Wine Vinegar
- Allergens
- NUTS, SULPHITES
Nutrition information
| Energy (kcal) | 114 kcal |
|---|---|
| Energy (kJ) | 477 kJ |
| Fat | 0.28 g |
| Saturated fat | 0.02 g |
| Carbohydrate | 26.6 g |
| Sugars | 22.8 g |
| Protein | 0.015 g |
| Salt | 0.58 g |
Values per 100 g, as declared on the European label. This is not an FDA Nutrition Facts panel.
How to keep it
- Storage
- Once opened keep refrigerated between 0°/4°C (32°/39°F) and use within few days.
- How to use it
- Serve alongside boiled, grilled, or roast meat and cold cuts. Also good spread on warm bread, canapés, croutons, or grilled polenta.
- Pairs well with
- Boiled, grilled, roast meat, cold cuts, bread, polenta
More about this product
- How it is made
- artisan processing
- Availability
- Year-round
Questions people ask
Does it contain nuts?
It's an artisan product made in a laboratory that also uses nuts.
How should I store it after opening?
Keep refrigerated between 0°/4°C (32°/39°F) and use within a few days.
What size is the jar?
Net weight is 200 g (7.05 oz).
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